Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Organic infographics and videos
Factsheets and manuals

Management of pesticide residues in organic products – a follow-up brief 

IFOAM Organics Europe published its Position Paper on the Management of Pesticide Residues in Organic Products early summer in 2023.…

Use of Flavourings in Organic Food

This guidance is based on IFOAM Organics Europe understanding of the new Regulation (EU) 2018/848 (referred to in this document…
Reports and studies

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…
Press releases

Organic and agroecological farming are the best guarantee for long-term food security

Brussels, 5 September 2023 – At today’s high-level expert webinar “Safeguarding long-term food security“, TP Organics, the European Technology Platform…

EU Parliament saves Farm to Fork's integrity but concedes on biodiversity

BRUSSELS, 24 MARCH 2022 – IFOAM Organics Europe welcomes the European Parliament’s support to the Farm to Fork Strategy as…

EU policies should support organic production and consumption

Riga, 11 June 2015 – At this politically important moment for the organic regulation reform – between an informal AGRIFISH…
 
IFoam
I accept I do not accept