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Reports and studies
![Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment](https://www.organicseurope.bio/content/uploads/2020/06/Report-2-420x540.png)
Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment
The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
![Organic agriculture and its benefits for climate and biodiversity](https://www.organicseurope.bio/content/uploads/2022/04/paper-organic-benefits-for-climate-and-biodiversity-420x540.png)
Organic agriculture and its benefits for climate and biodiversity
Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
![The European Innovation Partnership: Opportunities for innovation in organic farming and agroecology](https://www.organicseurope.bio/content/uploads/2021/02/Capture-décran-2021-02-18-à-14.24.56-420x540.jpg)
18/01/2014
R&I policy
The European Innovation Partnership: Opportunities for innovation in organic farming and agroecology
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