Library

In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!

Leaflets

Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach

One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…

LIVESEED - Boosting organic seed and plant breeding across Europe

Seeds are the foundation of farming. Therefore, organic production should start with organic seed. Applying organic seed is mandatory according…
Reports and studies
10/11/2023
GMOs Seeds

Sustainability in organic breeding. Improving the entire system or adjusting some genes?

Sustainability in organic breeding. Improving the entire system or adjusting some genes? is a briefing providing an overview of the…

Toxicological comparison of pesticide active substances approved for conventional vs. organic agriculture in Europe

There is much debate about whether the (mostly synthetic) pesticide active substances (AS) in conventional agriculture have different non-target effects…

Closing nutrient cycles: Reshaping EU agri-food system for greater autonomy and sustainability - Event report

As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European…

Report on contaminants present in food - Evaluation of survey results

This report contains the results of a survey on contaminants on food and how to deal with them. The survey…

Pilot study of spray drift on small organic farms in Switzerland

Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…

Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe

The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…

Organic agriculture and its benefits for climate and biodiversity

Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…

Taxation as a tool towards true cost accounting

STUDY ON THE REDUCTION OF VAT FOR ORGANIC PRODUCTS & INCREASED TAXES FOR ENVIRONMENTALLY UNFRIENDLY PESTICIDES
 
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