In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Leaflets
![Keeping GMOs out of organic - Project presentation August 2018-2020](https://www.organicseurope.bio/content/uploads/2020/07/GMO_leaflet-420x540.png)
14/09/2018
GMOs
Keeping GMOs out of organic - Project presentation August 2018-2020
The project ‘Keeping GMOs out of organic’ was developed in 2018 and revised in August 2018, after the adoption of…
SOLMACC - Advocacy leaflet
Institute: Ekologiska Landbrukarna, FiBL , Bioland, AIAb and IFOAM EU
![SOLMACC – Viable climate-friendly farming – Socio-economic strategies](https://www.organicseurope.bio/content/uploads/2020/06/SOLMACC-brochure-420x540.jpg)
SOLMACC – Viable climate-friendly farming – Socio-economic strategies
Institute: Ekologiska Landbrukarna, FiBL , Bioland, AIAb and IFOAM EU – Authors: Sigrid Griese (Bioland), Lin Bautze (FiBL), Ann-Kathrin Trappenberg (IFOAM EU), Stephen Meredith (IFOAM EU), Eric Gall (IFOAM EU) and…
Reports and studies
![Sustainability in organic breeding. Improving the entire system or adjusting some genes?](https://www.organicseurope.bio/content/uploads/2023/11/sustainability-organic-breeding_briefing-paper-420x540.png)
Sustainability in organic breeding. Improving the entire system or adjusting some genes?
Sustainability in organic breeding. Improving the entire system or adjusting some genes? is a briefing providing an overview of the…
![Towards a just transition of food systems - Challenges and policy levers for France](https://www.organicseurope.bio/content/uploads/2021/05/IDDRI_study_202103-420x540.jpg)
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
![Sustainable Public Procurement of food: A goal within reach](https://www.organicseurope.bio/content/uploads/2022/03/FPC_SPP_recommendations-420x540.png)
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…