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Library
Factsheets and manuals
Leaflets
![Making organic products in sustainable public procurement happen](https://www.organicseurope.bio/content/uploads/2022/02/SPP-leaflet-420x540.jpg)
Making organic products in sustainable public procurement happen
Organic products in public procurement can play a key role in making the target of 25% of organic land by…
![Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach](https://www.organicseurope.bio/content/uploads/2021/12/plant_health_care_leaflet-420x540.jpg)
Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach
One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…
Reports and studies
![Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment](https://www.organicseurope.bio/content/uploads/2020/06/Report-2-420x540.png)
Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment
The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
![Organic agriculture and its benefits for climate and biodiversity](https://www.organicseurope.bio/content/uploads/2022/04/paper-organic-benefits-for-climate-and-biodiversity-420x540.png)
Organic agriculture and its benefits for climate and biodiversity
Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
![Towards a just transition of food systems - Challenges and policy levers for France](https://www.organicseurope.bio/content/uploads/2021/05/IDDRI_study_202103-420x540.jpg)
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
![Sustainable Public Procurement of food: A goal within reach](https://www.organicseurope.bio/content/uploads/2022/03/FPC_SPP_recommendations-420x540.png)
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…