In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Organic infographics and videos
Factsheets and manuals
Leaflets
![Making organic products in sustainable public procurement happen](https://www.organicseurope.bio/content/uploads/2022/02/SPP-leaflet-420x540.jpg)
Making organic products in sustainable public procurement happen
Organic products in public procurement can play a key role in making the target of 25% of organic land by…
![LIVESEED - Boosting organic seed and plant breeding across Europe](https://www.organicseurope.bio/content/uploads/2020/06/Schermata-2020-06-18-alle-20.20.02-420x540.png)
LIVESEED - Boosting organic seed and plant breeding across Europe
Seeds are the foundation of farming. Therefore, organic production should start with organic seed. Applying organic seed is mandatory according…
Reports and studies
![Sustainability in organic breeding. Improving the entire system or adjusting some genes?](https://www.organicseurope.bio/content/uploads/2023/11/sustainability-organic-breeding_briefing-paper-420x540.png)
Sustainability in organic breeding. Improving the entire system or adjusting some genes?
Sustainability in organic breeding. Improving the entire system or adjusting some genes? is a briefing providing an overview of the…
![Towards a just transition of food systems - Challenges and policy levers for France](https://www.organicseurope.bio/content/uploads/2021/05/IDDRI_study_202103-420x540.jpg)
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
![Sustainable Public Procurement of food: A goal within reach](https://www.organicseurope.bio/content/uploads/2022/03/FPC_SPP_recommendations-420x540.png)
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…