In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Official letters
![Re: EP resolution on food security](https://www.organicseurope.bio/content/uploads/2022/03/comm_website_THUMBNAILS-420x540.png)
Re: EP resolution on food security
The war against Ukraine raises legitimate concerns over price increases and availability of certain agriculture inputs, namely cereals for animal…
![Ending the use of cages in animal farming](https://www.organicseurope.bio/content/uploads/2021/04/end_cage_age-420x540.jpg)
Ending the use of cages in animal farming
Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
17/11/2017
CAP
Open Letter: CAP Communication - Explicit link between income support and public goods needed
Open letter Annex
Organic infographics and videos
Leaflets
![Making organic products in sustainable public procurement happen](https://www.organicseurope.bio/content/uploads/2022/02/SPP-leaflet-420x540.jpg)
Making organic products in sustainable public procurement happen
Organic products in public procurement can play a key role in making the target of 25% of organic land by…
![Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach](https://www.organicseurope.bio/content/uploads/2021/12/plant_health_care_leaflet-420x540.jpg)
Plant health care in organic farming - The role of natural substances in a biodiversity-based system approach
One of organic agriculture’s defining traits is its approach towards plant health care, relying mainly on preventive and indirect measures…
Reports and studies
![Organic agriculture and its benefits for climate and biodiversity](https://www.organicseurope.bio/content/uploads/2022/04/paper-organic-benefits-for-climate-and-biodiversity-420x540.png)
Organic agriculture and its benefits for climate and biodiversity
Changing the way we produce food can make a big difference in mitigating climate change, can help farmers to adapt…
![Evaluation of support for organic farming in draft CAP Strategic Plans (2023-2027)](https://www.organicseurope.bio/content/uploads/2022/03/cap-assessment-cover-420x540.jpg)
Evaluation of support for organic farming in draft CAP Strategic Plans (2023-2027)
All 27-EU Member States had to submit their Common Agricultural Policy (CAP) national Strategic Plans (SP) by 1 January 2022…
![The ambition gap - Assessing organic farming support measures in current draft national CAP Strategic Plans for the Common Agricultural Policy 2023-2027](https://www.organicseurope.bio/content/uploads/2021/11/CAPSP-assessment-420x540.jpg)
The ambition gap - Assessing organic farming support measures in current draft national CAP Strategic Plans for the Common Agricultural Policy 2023-2027
All 27-EU Member States have until 1st January 2022 to submit their Common Agricultural Policy (CAP)Strategic Plans to the European…
![Prospects & developments for organic in national CAP Strategic Plans [Country overview]](https://www.organicseurope.bio/content/uploads/2021/06/OrganicInEurope-420x540.png)
Prospects & developments for organic in national CAP Strategic Plans [Country overview]
Prospects & developments for organic in national CAP strategic plans 29 June 2021 – IFOAM Organics Europe presents the new…
![Towards a just transition of food systems - Challenges and policy levers for France](https://www.organicseurope.bio/content/uploads/2021/05/IDDRI_study_202103-420x540.jpg)
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
![Sustainable Public Procurement of food: A goal within reach](https://www.organicseurope.bio/content/uploads/2022/03/FPC_SPP_recommendations-420x540.png)
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…