In this section you can find all our resources organised by type, topic and sorted chronologically. Click on the kind of resources you’re searching for and browse our latest publications!
Library
Official letters
The EU must make pesticide reduction a reality
We, the undersigned 125 organisations, condemn the failure of the European Parliament, Council and Commission to deliver on a crucial…
Don't delete article 43 - CAP funding for effective pesticide reductions
Public funds need to be used to support farmers in taking the measures needed to effectively reduce pesticides, protect health…
Joint open letter on the need to publish the EU legislative framework for Sustainable Food Systems before the end of this Commission’s mandate
Brussels, 6th September 2023 Dear President von der Leyen, We, the undersigned organisations, and distinguished academics, are writing once again…
10/11/2022
Plant health care
Joint letter to call on the Parliament and the Council to support the Commission’s proposal on the SUR
29 NGOs, the European organic movement, beekeepers and IBMA (biocontrol manufacturers) call on the Parliament and the Council to support…
03/11/2022
Plant health care
Joint statement from 16 organisations across Europe on the SAIO Regulation regarding PPPs' records to be kept by professional users
We co-signed with 15 NGOs this joint statement regarding the SAIO (Statistics on Agricultural Inputs and Outputs) Regulation (approved by the European Parliament…
Re: EP resolution on food security
The war against Ukraine raises legitimate concerns over price increases and availability of certain agriculture inputs, namely cereals for animal…
28/02/2022
Plant health care
Joint statement on the revision of the Sustainable Use of Pesticides Directive
February 28, 2022 – We, the undersigned organisations, are deeply concerned about the lack of ambition in the proposal on…
Ending the use of cages in animal farming
Ending the use of cages in animal farming. “End the cage age” ECI received 1.4 million verified signatures from every…
12/11/2009
Food policy
On labelling of origin
12/11/2008
Food policy
On nutrition labeling
Reports and studies
02/12/2024
Plant health care
Introducing the Pesticide Use and Risk Indicator (PURI): A new approach to measuring pesticide risks
The current Harmonized Risk Indicator 1 (HRI 1) has significant weaknesses that lead to misleading trends in pesticide use reduction.…
23/02/2023
Plant health care
Toxicological comparison of pesticide active substances approved for conventional vs. organic agriculture in Europe
There is much debate about whether the (mostly synthetic) pesticide active substances (AS) in conventional agriculture have different non-target effects…
Environmental impacts of achieving the EU’s 25% organic land by 2030 target: a preliminary assessment
The European Union’s Farm to Fork Strategy target of a 25% organic share of agricultural land by 2030 is ambitious…
12/12/2022
Plant health care
Closing nutrient cycles: Reshaping EU agri-food system for greater autonomy and sustainability - Event report
As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European…
Report on contaminants present in food - Evaluation of survey results
This report contains the results of a survey on contaminants on food and how to deal with them. The survey…
Pilot study of spray drift on small organic farms in Switzerland
Spray drift is a major problem for organic farmers, particularly in small fields (Speiser and Kretzschmar, 2021). To support the…
Cases of pesticide residues – Illustrating the decisions taken by control bodies and control authorities in Europe
The handling of organic products contaminated with pesticide residues is highly diverse within Europe. Also, differences between different actors within…
Towards a just transition of food systems - Challenges and policy levers for France
IDDRI “Towards a just transition of food systems – Challenges & policy levers for France”. Aubert, Gardin (IDDRI) & Alliot…
14/05/2021
Food policy
Sustainable Public Procurement of food: A goal within reach
The aim of this paper is to provide five key arguments in favour of sustainable healthy food procurement to address…
Position papers
10 priorities for the Farm to Fork INI Report
10 priorities for the Farm to Fork INI Report. As the European Parliament is preparing its reaction (own-initiative report) to…
